Korean School Lunch - Beef Soybean Paste Soup with Dried Radish Leaves and Various Side Dishes

My Korean school lunch: beef soybean paste soup with dried radish leaves (소고기시래기된장국), octopus mixed with rice and vegetables (낙지비빔밥), steamed dumplings (찐만두), stir-fried fish cake (어묵볶음), white kimchi (백김치), and melon (멜론).

• English: Beef soybean paste soup with dried radish leaves

  Korean: 소고기시래기된장국

  Romanized: Sogogi-siraegidoenjangguk

• English: Octopus mixed with rice and vegetables

  Korean: 낙지비빔밥

  Romanized: Nakji-bibimbap

• English: Steamed dumpling

  Korean: 찐만두

  Romanized: Jjinmandu

• English: Stir-fried fish cake

  Korean: 어묵볶음

  Romanized: Eomukbokkeum

• • English: White kimchi

    Korean: 백김치

    Romanized: Baek-kimchi

• English: Melon

  Korean: 멜론

  Romanized: Mellon